STEAL THIS BLOG POST!

STEAL THIS BLOG POST!

Most, if not all, corporate retail and restaurant chains despise the people they
employ and readily go out of their way to treat them like second class
citizens, thieves and something to discard at random like the daily trash. From
pre-employment screening tests designed to gauge one’s propensity to steal, to
invasion of privacy drug testing to degrading searches of personal property
such as purses and backpacks, corporate service industry employers are seldom
shy about displaying their disdain for those they pay the least and often
require the most.

Anyone holding the title of Loss Prevention Officer is little more than a corporate
henchman whose primary job is to find ways for you to lose yours. These
wet-headed turdwads would rather justify their existence watching ten hours of
store video footage during their off hours trying to catch a minimum-wage slave
lift a fifty cent candy bar than actually work in the store during peak times
when the real thieves are likely to come calling.

Few things are as insulting as your employer insisting on rifling through your
personal possessions on your way out the door after completing your shift.
Rather than just coming out and telling you that they neither trust nor respect
you, corporate overlords require their manager lackeys to humiliate and
intimidate mostly hard-working individuals who have no more of an inkling to
steal than they would pissing in their own cereal. Instead of cultivating an
environment of respect and workplace longevity, these quim-eared douchetubs
thrive instead on turnover and impertinence.

Everything in life being optional, it really is up to us whether we choose to accept this
sort of unprovoked denigration any longer or instead respond to it
appropriately. With this in mind, I propose we begin seizing opportunities when
they present themselves and start giving the fucktards exactly what they’re
asking for. If they insist that they are employing thieves, then the time has
come to give them the workforce they expect and deserve.

That’s right. Steal from the fuckers every chance you get. Line your pockets with as
much of their profit margin as you can feasibly get away with. Hit them hard in
the one place they value above anything else – their precious bottom lines. Be
relentless and merciless in telling them through your actions that assholes –
not unlike anyone else – end up getting exactly what they deserve. If these
small-fingered beefsqueezers insist on categorizing you as a thief without
provocation or justification, then I say take the prophecy and fulfill the
motherfucker.

Is stealing immoral? For the most part, yes. However, there’s a 100% chance that
the wage you’re getting paid isn’t full value for the labor you provide relative
to the profit you generate for your employer. While you’re busy worrying about
barely making rent and concocting a diet beyond burgers and fries, I’m guessing
the CEO and/or owner of the corporation you work for is juggling the major
decision of whether to have either Filet Mignon or New York Strip with their
Lobster tonight. So taking money back from these floppy-mouthed weenershavers  isn’t so much stealing as it is redistributing the wages they stole from you in the first place. Remember, corporations factor shrinkage into their budgets annually because they assume everyone they employ is eventually going to steal from them anyway. So not taking the portion of the surplus they’ve already allotted merely allows the company to keep more of the unearned profit they planned for you to have anyway.

It could be as small as a paper clip. It could be a pack of gum here and there, or a dollar or two from the register every shift. Ink pens and coupons are easy targets. One of the easiest and most effective ways to steal from your employer is to not even take anything at all – except time. Milk the clock whenever you can. Stand around and do nothing whenever you can get away with it. Do as little as possible as often as possible. That way, the dickwarts who employ you will have to utilize more labor hours to get less done, meaning more money in the form of wages for everyone.

Of course, this is merely satire and I would never in good conscience genuinely
advocate anyone doing anything illegal which could potentially have severe
legal and social ramifications. I’m absolutely more responsible than that.

Just don’t get fucking caught. And buy something nice every now and then for
yourself or someone else. After all, you’ve worked hard for it.

Posted in Retail Rants, Uncategorized | Leave a comment

HELLSPAWN TALES OF THE USED TO BE RICH AND NO LONGER FAMOUS

HELLSPAWN TALES OF THE USED TO BE
RICH AND NO LONGER FAMOUS

So I’m working behind the bar a couple of Friday nights
ago. Every table in the restaurant is taken, we’re on an hour wait and the only
four seats available are at the bar with a complimentary view of the beer tap
handles. I’m running like crazy, keeping up with the drink orders for the
Servers and the customers sitting at the bar. I’m sweating in places I normally
don’t, but the tips are rolling in which is great because rent is due in a
couple of days and I’m still a couple hundred short.

Suddenly, like a hot blast of stale air, they parked
themselves on the open barstools and began barking orders at me before the
standard “Good evening, how is everybody tonight” salutation could escape my
lips. The four of them were probably thirty years old – combined – and the
smell of entitlement wafted off them and their designer clothes, making it
difficult to breathe.

“Hey, change the channel ta the Dodgers game!”

“I needa menu!”

“I want dessert first!”

“Why is it so loud in here?”

“How long before ya put on the Dodgers?”

I lowered my head slightly and peered at them over the top
of my glasses, unsure whether to ask them how they escaped from their
babysitter or tell them to go fuck themselves, when the shit hit the fan I
didn’t even know was blowing my way.

Like most celebrities you see on TV or the big screen, she
looked astonishingly unremarkable without the benefit of having been fawned
over and preened for hours on end by professional makeup artists. I recognized
her as an actress who had won an academy award approximately twenty five years
ago, but her star had long since faded and she had been reduced to making a
living by appearing on mediocre sitcoms and substanceless dancing and apprentice
shows. She had recently been bemoaning to the tabloids about having to pull her
four kids out of private school and sell her “modest” house for $900,000 to
help settle an unpaid tax debt, and there she was in front of me sporting a
full-on crazy face that had “How dare you even think of not letting my precious
little darlings run roughshod all over your servant ass” written all over it.

The little darlings continued.

“It’s too cold in here!”

“You aren’t as pretty as the last girl who waited on us!”

“When can we order?”

“How long do we have to wait for our food?”

“Why is it taking you so long to put on the Dodgers?”

Though I tried my damndest, I must have failed miserably at
disguising my thoughts of “What karmic law did I break that I have to endure
these ridiculous pasty-faced dungflames,” because that’s about the time Former
Movie Starlet looked me over without even attempting to mask the disdain she
felt having to address the commonfolk as she leaned over the bar and inquired,
“Do we have a problem here?” Fuck me and the side of bed I rolled out of.
Realizing that this was one Mexican standoff I couldn’t possibly win, I forced
my best fake “I hate your guts but have to pretend like I don’t” smile and just
as I was beginning to fabricate what a big fan of hers I’ve been all these
years, I was interrupted by…

“Your burgers aren’t as good as McDonald’s!”

“Why aren’t we eating yet?”

“You’re sure lucky my dad isn’t here!”

“We’ve been here for about an hour already!”

“Dodgers…Dodgers…Dodgers!”

Posted in Retail Rants | Leave a comment

A TALE OF A SMOKIN’ WORKPLACE

A TALE OF A SMOKIN’ WORKPLACE

Like a modern day city of Oz in the middle of nowhere, Denver International Airport (DIA) sprang to life in the winter of 1995 with technological promises of automated baggage systems, solar-driven heated runways, underground trains to conveniently transport passengers between terminals and enough retail and culinary diversions to make any layover seem like a casual afternoon spent strolling through your average upscale shopping mall. At a whopping 53 square miles, it was (and still is) the largest airport in the United States with the longest public runway in use. Like Reagan’s mythical city on a hill, it arrived with promises of expediting a Jetson’s-like cartoon universe that any passerby could hitch a ride on and enjoy a little of the future today.

On a whim, I answered a four-line help wanted ad in the now-defunct Rocky Mountain News for an upstart DIA lounge advertising for experienced bartenders. I was looking to jettison myself from a hotel bartending gig that had spiraled downward ever since a corporate remodel transformed it from an upscale business traveler’s lounge into a bargain-based sports bar, effectively cutting my tips in half. To my surprise, I received a phone call two days later inviting me to apply. I showed up, answered a few test questions proving that I essentially knew the difference between a martini and a Manhattan, and was promptly hired on the spot.

The Aviator’s Club had the distinction of being not just the only bar that permitted smoking in the entire airport, but the only area at all where nicotine-addicted passengers could choke down a pre-flight fix. Apparently the airport’s designers had envisioned an Orwellian future where sucking butts was under the Big Brother thumb of controlled obsolescence, so real estate that tolerated cigarette huffing was at a premium. The owners had basically bribed local government officials for the rights to rent this prime square footage, and to help them recoup their exorbitant monthly extortion (rent) they were allowed to enforce a one beverage minimum on anyone who patronized them.

The problem with this scenario was that by the time most of the patrons got to us, they were in the initial stages of nicotine withdrawal from having just spent the last several hours cruising at an altitude of ten thousand feet while strapped in a seat two sizes too small while the screaming baby three rows down serenaded them the entire way as they wolfed down their eight dollar bags of Chex Mix. We’re talking some seriously frayed nerves here. The majority of them had just enough time to deplane, run through the terminal, duck into the bar, stuff a stick into their pieholes just long enough to satisfy their tobacco jones and run out to the next gate hoping they still had enough time to catch their connecting flights.

Unbeknownst to these poor addicted saps, however, was the extortion curveball that was about to be hurled their way. Just as the first draw of succulent smoke was caressing their tar-caked lungs, they found themselves confronted by cocktail waitresses and bartenders not just inquiring about, but demanding to know their beverage of choice. Upon being informed that I’m just here for a quick smoke wasn’t an acceptable response, they were rudely introduced to the concept of the one drink minimum pay to puff. Soft drinks were three dollars and draught beers were eight. Anyone who tried the old I’ll just take a glass of water then scam was charged for a soft drink. The bar would completely fill up in waves with several hundred travelers at a time depending on the flight arrival schedule and then empty just as quickly. This went on throughout the entire day, seven days a week, from six in the morning until ten at night, and it wasn’t long before the Aviator’s Club was the highest-grossing concessionaire in the newly minted jewel of the Rockies.

And the owners weren’t the only ones rolling in the dough. After the dust of opening had settled and we all fell into our collective grooves, it became common for me to leave after an eight hour shift with no less than 300 dollars in my pocket, or damn near 75K annually, which wasn’t bad for slinging beer and soda pop. We soon gained the reputation of being the fastest, baddest, kick-ass crew in the airport, and we started acting like it, too.

The managers – most of them former bartenders themselves – had arrived at the conclusion that the happier they kept us, the more money we’d generate for them. This usually ended up meaning catering to our growing demands for decadence. One manager in particular had a soft spot on his palate for Grand Marnier and required that everyone begin their shift with a three-fingered shot, regardless of the time of day. (Grandma for breakfast, anyone?) This soon spiraled into four-fingered slams every hour, which transported us to a place of alcoholic confidence where we were numb and impervious to anything other than being on stage as bottle-slinging showmen capable of wowing anyone with our presumed disguised inebriation.

Through the alcoholic haze, our antics escalated to the point where we began behaving like miniature big fish in a small pond rock stars. We were making decent money, going through cases of orange-laced cognac a week, and it wasn’t long before we threw sex in the mix to spice things up even more. There was the time a woman from the night cleaning crew walked in on one of the female bartenders and me while we were fucking in the liquor storage room after our shift. The door hit me in the ass when she opened it, she took one look at us and yelped and ran the other way leaving us there to finish our business. There was another time when I was getting a blowjob from a cocktail waitress in her car in the airport parking lot when a cop walked up and tapped on the window, inquiring as to what we were doing. “Officer, I’m merely consoling her over the recent loss of her grandmother,” was the only ridiculousness I could muster. He looked at our uniforms, and in a moment of we all work in the same place kindred spirit told us to wrap it up and went on his way.

Like it always does, the excess eventually took its toll. Even with its touted advanced filtration system, the air in the Aviator’s Club was one constant second-hand nicotine fog from 100% of the people lighting up whenever they passed through. Consequently, after three years of inhaling this tobacco-laced cloud eight hours a day five days a week, my lungs surrendered and began regurgitating unidentifiable chunks whenever I’d wake up in the morning. That, combined with excessive alcoholism and promiscuity brought out the survival mechanism  white flag and, just as abruptly as it had begun, my airport career crashed and burned and I was fortunately able to walk away relatively unscathed.

The Aviator’s Club survives and thrives to this day, no doubt churning through and spitting out variations of me and my cohorts those many years ago. As part of the opening crew, I’m sure our ghosts still rattle through there periodically – or at least the legend in my own mind likes to think so. In retrospect, however, we all did little more than profit off of other people’s addictions. The owners were and continue to be parasitic opportunists with little regard for anything other than navigating the legal loophole that morally elevates them to a full half-step above any professional narcotics dealer. On any given day, we had front row seats to the consequences of addiction as we were cursed out, spat at, ridiculed, got in fistfights with and were berated by mostly normal people who, in their fix-craving states, knew they were being taken advantage of but were powerless to walk away from their unwinnable predicament. They begrudgingly coughed up their cash, which they knew was little more than payola for the privilege of answering the narcotic call. In the end, we were all culpable for maintaining an environment of abuse and sometimes sadism with the sole intent of lining our pockets through the misery of others.

Just like any good capitalist would.

Posted in Retail Rants, Uncategorized | Leave a comment

HOW TO PEE IN A CUP AFTER A COUPLE OF BONG RIPS AND STILL LAND THE JOB

So here’s the thing about human nature. If you want someone to do something, tell him that he can’t do it. If you want someone to not try something, tell him he can have as much of it as he wants. That, essentially, is how we ended up on the moon, shitting in disposable diapers and deciding that Ron Jeremy is the one dude every man will never quite measure up to.

That also, in a nutshell, is why prohibition is a farce.

The assholes who entertain me the most are the pompous pustules who pontificate from the pedestals of their righteous soapboxes about how any behavior which differentiates from their own is inherently immoral and justifiably subject to disdain. These are often the same scrotumflakes who chug a gallon of caffeine to jump start their vacant days, inhale a pack of butts to quench their nicotine addictions, pop any number of prescribed pills to keep them from confronting the pathetic shells they’ve become, ending the day with a good old-fashioned round of grab ass with their good buddy Hit Me Again Barkeep while simultaneously pontificating about how Ben Franklin and Thomas Jefferson had the foresight to define marriage as the union between a penis and vagina and go fuck yourselves everyone else. Here’s a newsflash CNN overlooked, you ego-stroking pubic-collectors… Illegality and immorality have a long history of being as compatible as the Exxon Valdez and anything resembling water.

Just because the government dictates that something is bad for you doesn’t make it inherently so…It just means the powers-that-be haven’t sufficiently perfected a way to profit from it yet. That’s why so many people are doing time for getting busted with small amounts of pot…There are too many government whores enriching themselves off the Prison Industrial Complex to seriously consider ending prohibition. Some of the worst narcotics known to man are the FDA-approved experiments rushed to market every year and prescribed by pharmaceutical henchmen masquerading as physicians, yet these corporate cocksuckers are allowed to parade through Wall Street while Brutha Jermaine works on his fluorescent tan from cellblock 9 for selling a dime bag to some undercover douche with nothing better to do than act as a revenue collector for the state. This season’s new designer pill may get your restless legs syndrome in check, but as a result your dick won’t work, your kidneys may opt for dialysis, what’s left of your hair will end up in the sink and you won’t be able to control when and where you shit. But at least you’ll get some fucking sleep for a change. Oh, and in a couple of years after the experimental crap has killed enough people, you’ll get to join in a group lawsuit against the manufacturer spearheaded by some ambulance-chasing law firm – provided you can still form syllables with the mush that used to be your brain.

But one man’s Ecstasy is another man’s Cialis. Which brings me back to smoking weed.

I’ve always been amazed that the lowest-paying, non-status jobs I’ve held are invariably the ones requiring the most tedious moral entrance exams. After all, nothing screams I’m morally qualified enough to sell you the alcohol you intend to fuck yourself up with than a fun-filled afternoon of me pissing in a cup. It’s no unsolved mystery, however, that service industry workers – especially restaurant employees – are some of the greatest consumers of mind-altering substances, both legal and otherwise. It’s a prerequisite to not only holding, but tolerating and enduring the nature of the job. In fact, there’s a strong possibility that the waitress who served you your Cobb salad at lunch today still had last night’s bong and/or margarita residue rattling around her brain as she wrote your order down. How the fuck else do think she’s able to tolerate your indecisive ass quizzing her on the benefits of the vinaigrette over the bleu cheese while there are three other tables looking at her wondering why she’s spending so much time yapping with you instead of waiting on them?

Though my bong-ripping days have long since subsided, I have nothing against ganja (or any other mind-altering substance, for that matter) in general. I think it should be legalized, I don’t consider it a drug and if it’s your thing God bless you and keep on tokin’. It’s just that I’ve since moved on to other vices such as Macallan 12 and internet porn. Back in the day, however, I would wake and bake with the best of them and some of the best work shifts I ever pulled were THC influenced. I never missed a day of work, my sales were consistently among the top on any given night and I had just as many if not more customers request to sit in my section as anyone else. I always made big money for the people who employed me, and I in turn was compensated appropriately. And this wasn’t during just one job, either. There were at least five jobs I held where my employment was contingent on successfully passing a piss test, and I not only aced them but a couple of them I took after toking the hippie lettuce mere hours before letting the yellow stream fly. I am living proof that service industry drug testing is essentially little more than a technique most employers utilize to further line their own pockets by employing you. And here’s why.

Chances are, any restaurant or retail employer will tell you the reason for their requiring you to pass a drug test has something to do with workplace safety and demonstrating the integrity of the people they employ to their customers. Pardon me while I raise my hand and shout bullshit from the top of my Northern Lights encrusted lungs. The only integrity these corporate peniscowboys ultimately care about is the integrity of their bulging bottom lines and how you can assist in growing them. The real reason your employer is snooping around in what you do during your time off their clock is because many states have regulations tying employee drug testing to workers’ compensation plans. Employers who comply with these regulations receive discounts and additional workers’ compensation benefits. Many health care insurance providers also provide group benefit discounts for employers who implement workplace drug testing. Drug testing can significantly reduce the overall cost of benefit programs provided by employers. Along with discounted benefit programs, at least 30 states have laws to disqualify employees from receiving unemployment compensation if the employees are in violation of workplace drug policies. Shove your fucking integrity sideways.

For every yin there is a yang, though, and for every drug test out there entire cottage industries have sprung up designed to defeat them. Throughout the annals of mankind’s ingenuity, few inventions rival the sheer ingenious plateau of fake pee. But the technology doesn’t end there. Every time some corporate frysocket comes up with a new way to invade our privacy even further, science volleys back – whether it be for tests that involve urine, hair, saliva, alcohol, sweat or fingernails. Contrary to the lies, fear tactics and propaganda that employers and the clinical snake oil peddlers they align themselves with attempt to bombard you with, there literally isn’t any drug test to which they can subject you that you can’t pass, regardless of whether you are using or not. Morality aside, those are the facts, plain and simple.

And if you don’t believe me, type in How To Pass A Drug Test on your favorite search engine and see what pops up.

Now don’t get me wrong. I am neither advocating substance use in general and certainly not encouraging anyone to ever, ever show up at their place of work hepped up on goofballs. I am, however, a huge fan of allowing individuals to make personal decisions regarding the stuff they ingest while not under the auspices of the man. And whether traces of said substances remain in the system after the next time clock punch should remain irrelevant as long as those traces don’t inhibit or adversely affect job performance. It ain’t none of your fucking business what I do when you aren’t paying me, asshole. Besides, I’d bet my next quarter ounce that the Big Mac you inhaled last night will have greater long-term negative health repercussions than the two hits of kind bud that always seem to enhance my Motley Crue listening experience. But just as I support your right to ingest whatever cholesterol-building cuisine your sugar-addicted palate requires without having to be subjected to the humiliation and rigor or being labeled a social pariah for that choice, so to do I insist on my right to do with my body whatever the fuck I want regardless of what your prurient judgment may cast.

Your poison might be my salvation, and vice versa. And no one – especially corporate knuckle-heeled dungclowns trying to fuck us all for a buck – should be allowed to make that decision for any of us.

Posted in Retail Rants | Leave a comment

All The News We Think You Can Use

Posted in christian angst | Leave a comment

More Annoying Coworkers

Posted in THE WORKING STIFF | Leave a comment

Growing Our Nation

Posted in THE WORKING STIFF | Leave a comment

A Meeting Of The Mindless

Posted in christian angst | Leave a comment

Where Our School System Originated From

Posted in SCHOOL DAZE | Leave a comment

Shitty Corporate Practices We Love To Hate

Posted in christian angst | Leave a comment